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What Happens When You Stop Drinking Soda?



The caffeine in soda is not your friend. “Drinking too much caffeine can make you dehydrated, and it can overstimulate the nervous system, making you fatigued and exhausted,” says Smith. “I find that when people cut back on caffeine they have more energy because the caffeine causes very big highs and lows,” she adds. In her practice, Smith has seen that quitting soda can lead to a positive domino effect. “There is way more energy for our bodies in real food than in processed foods,” she says, adding, “When people cut back on processed items, they often look for more fresh foods and make better choices. By giving up soda, it may seem like you’re making one change, but it can actually change a couple aspects of your diet for the better.”

Baking Soda Toxicity

Because baking soda breaks down into sodium ions in the body -- an electrolyte that can have powerful effects -- taking too much baking soda can disrupt the activity of your muscles, heart and brain. According to a study published in the December 2013 issue of the "Journal of Clinical Pharmacy and Therapeutics," more than 50 percent of the 192 people reported to the California Poison Control System for baking soda between 2000 and 2012 had to go to the emergency room for treatment. Dosages ranging from a quarter of a box to more than a full box caused seizures, abdominal pain, chest pain, muscle pain and other serious conditions.

Safe Dosage

According to Arm & Hammer, a manufacturer of baking soda, mixing 1/2 teaspoon of baking soda into 1/2 glass of water is a safe dose for the relief of heartburn. People between the ages of 5 and 60 can take up to 7 doses spaced at least 2 hours apart in a 24-hour period. If you are older than 60, take up to 3 doses in 24 hours. The instructions caution consumers to avoid taking the maximum dosage for more than two weeks. If you have such frequent heartburn or stomach upset, see your doctor.




Tips for Drinking Baking Soda
§  Baking soda is high in sodium. It's not safe in high doses and shouldn't be used for long periods of time.
§  Individuals who have edema, liver disease, kidney disease, or high blood pressure shouldn't use baking soda.
§  Baking soda should be considered unsafe for nursing mothers or pregnant women unless advised by their doctors.
§  Possible side effects of consuming baking soda in water include cramping of the stomach and increased thirstiness.
§  Contact your doctor if you experience swelling of the feet, weakness, slow breathing, or nausea.
§  NEVER take baking powder; it is an entirely different substance than baking soda or sodium bicarbonate. Ingredients in baking powder can harm your body.
§  Avoid drinking anything with bicarbonate of soda if you're on a sodium-restricted diet or if you have high blood pressure, unless directed by your doctor.
§  If you're on prescription drugs, get medical clearance before taking baking soda.
§  Do not give baking soda with water to children younger than age five.
§  If you have a full stomach, do not drink baking soda water until you've had a chance to digest.
§  Athletes should find out from their trainers and doctors if baking soda is considered a banned performance enhancer in their sport.
§  To avoid impurities like aluminium that some brands of baking soda may contain, you can buy pure sodium bicarbonate, which is widely available online.
§  Be cautious with baking soda and consult your doctor if you are on a sodium-restricted diet or have high blood pressure, because it's moderately high in sodium.


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